I put the onion, carrot and celery on the large grater. I chopped the peppers. I put a little oil in a pan and then I put the chopped sausages and the vegetables ... I stirred them a little together. Then I put water and let it boil. I added salt and pepper to taste. When it started to boil I put the washed and drained rice and crushed garlic, and I added more water if needed.

This one goes out to all you late-night TV junkiesPasta Boat: $10A Pasta Boatallows you to cook, drain, and serve pasta all in one dish — and all in the microwave. At a seriously affordable $10, most users found the pasta boat to be durable, easy to assemble, and easy to clean, and it even received a positive mention fromTIME Business & Money as one of their seven TV products that actually work.

United Nations organization reveals its annual statistical report on agricultureThe Food and Agriculture Organization (FAO) of the United Nations has just published its Statistical Yearbook for 2013. The annual report “aims to be a unique reference point on the state of world food and agriculture for policy-makers, donor agencies, researchers and analysts, as well as the general public.

A two-year, $6.7 billion budget plan contains modest property and income tax cuts, but sales tax on more foods‘Grocery staples,’ which are not subject to sales tax, are defined as food products ordinarily consumed for human nourishment.Beginning January 1, Maine residents will have to pay state sales tax on hundreds of food and beverage products that were previously tax-exempt, according to Portland Press Herald.

This is the perfect side to go with beef tenderloin, because it serves as a sauce as well. I like using a few different types of mushrooms, and the best part about this recipe is that it can be prepared in advance.Click here to see more recipes on Cindy& 39;s Table.NotesNote: This has become a popular request at my house.

Wash the meat and greens and dry with a clean napkin. Season the chop with salt, pepper and thyme and brown on both sides in olive oil then add sliced ​​green onions and after a few minutes the diced tomatoes. When the tomatoes start to penetrate, add the spinach and cover the pan with a lid.